A Cookbook for the Visually Impaired, Young People and Cooks on the Run by Margaret Weber Martinez. In her second cookbook, Margaret shares tested, delicious and simple recipes from America, Mexico, Germany, Greece and the Orient. To make preparing meals as easy as possible, she suggests entire menus, with accompanying recipes for each dish. The book also lists helpful cooking and organizational hints. The National Association for the Handicapped has approved the book's large print format and every page of the spiral bound book is laminated so stray ingredients can be wiped off.

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